- 1/2 of whole chicken (cut into biteable size)
- 4 pcs garlic (chopped)
- 1/2 tablespoon ginger (sliced)
- 2 red chillies (cut into parts)
- 2 tablespoon sesame oil
- 1/2 cup water
Seasoning:
- 1/2 tablespoon Hua Diao Jiu
- 1 teaspoon light soy sauce
- 1 tablespoon dark soy sauce
- 2 tablespoon oyster sauce
- 1/2 tablespoon cornflour
- 1 tsp sugar
1. Season chicken with seasoning for 1 hour.
2. Heat sesame oil, stir fry garlic, ginger and red chillies till fragrant.
3. Add in chicken and water.
4. Stir fry and cook for about 15 mins.
Ready!
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